Benjamin Leroux made a name for himself at Domaine du Comte Armand where he was general manager until 2014. He found time to launch his own label in 2007 and now produces wines from over 50 vineyards. Apart from seven hectares owned by the domaine, he buys grapes from trusted organic or biodynamic growers. All the wines are treated in the same way, so there is no differentiation on the label between estate and purchased fruit. The 2023 crop was similar to 2022 in terms of yield. Quantities were controlled by removing buds and a green harvest in July that reduced the crop by 50% in some vineyards. As usual, Benjamin began harvesting early from 30th August with the whites.